Noriyuki Sushi Bar Menu

Noriyuki Sushi Bar, tucked inside Espaço Granjardim in Granja Viana, Cotia, offers a menu that feels both adventurous and comforting, perfect for sushi lovers of all levels. From the moment you glance at the Combinado do Rodízio, it’s clear that variety is king here, with each dish carefully crafted. The Sashimi de Atun Bluefin and Sashimi de Salmão are fresh and buttery, while the Barriga de Atun Toro melts effortlessly in your mouth, highlighting the chef’s precision. For those who enjoy playful textures, the Tempura de Shissô and Shimeji bring that delightful crunch and umami punch, complementing softer selections like Tirashizushi or the Temaki de Atum.

Seafood enthusiasts will particularly appreciate the King Crab and Ostras Frescas de Florianópolis, showcasing the best flavors the ocean has to offer. The menu’s hot options, like the Hot Roll Com Camarão and Robatas Espetinho Japonês, balance the cold sushi and sashimi perfectly, ensuring every bite is satisfying. Meanwhile, the Entrada de Atum and Tartar de Atum provide a rich start to any meal, letting the delicate tuna shine. For sushi aficionados who enjoy variety, the Seleção de Niguiri Variados Pescados and Combinado de Sushi offer a curated journey through flavors, textures, and colors.

Finishing off with dessert, Noriyuki Sushi Bar continues to impress. The Sobremesa Silvestre, Brownie de Chocolate E Morango, and classic Tiramisu provide sweet, indulgent notes to close the meal. Generous touches like the Cortesia da Casa make the experience feel personalized and welcoming. Overall, the menu at Noriyuki Sushi Bar blends traditional Japanese elegance with inventive touches, ensuring that every visit is memorable, flavorful, and undeniably satisfying.